Please join for a fun, delicious and educational evening! Food Program Director Heidi McFarley and her team of helpers will be preparing a free meal for you to enjoy. The dinner and the evening activities will highlight locally grown ingredients and health related activities for the whole family.
The Menu includes:
Veggie Chili plus the Toppings Bar
Green Chili Cornbread and Honey Butter
Roasted Red Pepper Hummus & Vegetables
Tortilla Chips with Fresh Salsa
Dinner is served at 5:30 p.m. Please join us from 6 to 7 p.m. for fun interactive activities including:
Making paper pots
Tasting the Rainbow
Kitchen Skills Demo
And many others!